If you live in New York and haven’t been to The Winslow, you’re missing out. Located in the East Village (243 East 14th Street), The Winslow boasts 20 different types of old world/new world and British beer on tap, a batch of unique cocktails by Dominic Venegas, a talented mixologist and part of a James Beard Award nominated team, and a menu that will make make your foodie tastebuds smile. We recently set down with general manager Aidan Fogarty to talk the popularity of gastropubs, gin cocktails, and what makes this New York City hot spot so special. Watch the interview here exclusively on The Daily Quirk! Then be sure to check out our Gin & Tonic and a Bee’s Knees Cocktail tutorials with The Winslow’s Mark Tafoya!
Reporting by George Gebhardt | Camera & Production by Sean Torenli | Written Content by Sean M L
The Daily Quirk would like to thank Aidan Fogarty and everyone at The Winslow, 243 East 14th Street, New York, New York. To find out more about The Winslow, visit the Official Site.
- VIDEO: Learn to make a Gin & Tonic and a Bee’s Knees Cocktail with a Tutorial by The Winslow NYC
- Quirky Item of the Week: Beer Tasting Tool Kit
- Your First Time… Ordering a Martini!